Happy Friday! Stacey and I spent some time prepping some food for the Monday meal at Community Harvest. The menu will be Mexican themed so we made some salsa (picture below)
The "Community Harvest" Salsa has sweet peppers, tomatoes, garlic, onions and jalapeno peppers all from the Garden.
Earlier in the week, Jessica, Stacey, Sydney, Nick and Jasmine did a marathon canning session and their results are pictured below:
The "Community Harvest" Salsa has sweet peppers, tomatoes, garlic, onions and jalapeno peppers all from the Garden.
Earlier in the week, Jessica, Stacey, Sydney, Nick and Jasmine did a marathon canning session and their results are pictured below:
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