Attack of the tomatoes!

The Lewisburg Community Garden has been producing so many many tomatoes! We had a great chicken and vegetable stir-fry, fresh purple and green beans and 2 different tomato dishes. St. Paul's UCC was our volunteer group. Enjoy the pictures!

Some beatiful green and purple beans

The stir-fry

Carrots!

Some of our volunteers chopping tomatoes, green beans and onions

Students and Vegetables!

Tonight we had sooo many great vegetables from the Lewisburg Community Garden! Also we had a kind donation of 50 lbs of potatoes!


Some of the vegetables picked Monday morning for the meal!

Also! We had the Buckell Peer Advisors as our volunteer group this week. This is the first time they have served! Pictures are below of their group.

Something new!

Tonight, we had spaghetti squash with our marinara sauce instead of pasta. This was something new all around, new for the patrons and new for us, as cooks. Once baked the squash becomes tender for shredding, and then you  have a yummy alternative to pasta!

Spaghetti squash!

The squash heading into the oven

The squash was picked from the Lewisburg Community Garden along with some cabbage and carrots this week!

 

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Everything is better with bacon!

The St. Andrew's Youth Group was the volunteer group this week. We created a rice, bacon, okra and swiss chard gumbo this week! The okra and swiss chard were freshly picked Monday morning from the Lewisburg Community Garden. We were able to roast some beets and other delicious vegetables!

Swiss Chard from the Garden!



Some of the Youth Group serving the meal



Some more of the Youth Group!